All entrees served with garlic bread.
- Salmon Piccata - Pan-seared salmon topped with sauteed garlic butter, capers, parsley, and lemon sauce. Served with a side of vegetables.
- Linguini with Chopped Clams - Choice of white or red clam sauce.
- Tutto Mare - Sauteed shrimp, fresh salmon, sea scallops, mussels, fresh clams, basil, and garlic in white wine and light marinara sauce over linguini or angel hair pasta.
- Shrimp Scampi - Linguini tossed with sauteed shrimp in a white wine & butter sauce.
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